Did you know that there are more than fifty different species of agave used for mezcal production in Mexico - each with its own unique character (like so many other delicious raw products that we ferment and drink)? Barril is a subspecies of the Karwinski family of agaves that tends to grow wild in the hills. Beautifully complex with citrus and balanced sweetness.
Place |
Unspecified |
Variety |
Tequila |
