We all know Palomino as the grape variety more commonly used in sherry - but it also makes for a DELICIOUS unfortified wine! Full of yellow floral aromatics, apple juice, citrus, a phenolic push, an oxidative edge, and a briney tang. Complex and delicious.
Place |
Andalusia Spain |
Variety |
Palomino |
Body |
Medium |
Drinkability |
Contemplate |
