A melange of 12 clones from 7 parcels within the same vineyard making for a complex Pinot with opaque aromatics. Flavours are rose and earthy with a little pepperberry and saline. Brilliant tonight, but will also age well if you’re patient.

Siren Wine High Priestess Pinot Noir 2022

Light and delicate. There’s a lot of subtlety and nuance here and everything runs pure thanks to most fruits being destemmed and only a week on skins. It’s chilled red with an undertone of earthiness that’s alive with strawberry and pomegranate.

Siren Wine The Empress Pinot Noir 2023

Bright and crunchy with cherry pips, cranberry and drops of boysenberry that shine through along with some trademark Sangiovese dusty tannin, and crispy acidity

Carlotta Sangiovese 2023

We all know how much everyone loves Chablis, that tensile, crisp saline number from the North of Burgundy. So how about taking a walk on the wild side with Ashleigh Barrowman, an exciting young producer from NZ, making wines inspired by the Loire and Jura and this Chenin is electric with energy and pulsing with citrus and saline-laced minerals.

Siren Wine Queen of Cups Chenin Blanc 2023

Colour and fruit in abundance for plenty of depth and a lot of super bright squishy berries that are kept savoury with just a pinch of aniseed-like spice. Serve it cool, not cold for the best of times.

David Morgan Quiet Wine Morgan Syrah 2023

David Morgan Quiet Wine Sauvignon Blanc 2023

Salted white peach, pumice stone minerality and some drenching acidity. Consider this a love letter from Sicily wrapped in a pretty label. Embrace the Moscatella, it’s dry, minerally and delicious.

Mortellito Viara Bianco 2022

Soft fruits and a really broad appeal. Like a trip to Sicily, this would suit 99% of people so you should gift it if you're feeling generous, and goes well with light, al olio pastas, and sardines on toast.

Caruso & Minini Frappo Rosé 2022

Zig Zag Rd Folk Nouveau Sangiovese 2023

Brut Dargent Blanc de Blancs NV

Old school approach to Etna Rosso. That means liquorice root, soil-toned tannins and delicate fruit flavours that are long and persistent. These wines are cool to see, they remind us that Etna was producing brilliant wines way before it became a fashionable wine region.

Calabretta Gaio Gaio Etna Rosso Nerello Mascalese 2021

This innocent Garganega has something that isn't innocent at all, texture. Soft, supple, a juicy weave that drapes like a divine gift meant to test us all. Refreshing and yet tempting. Pair with zucchini flowers.

Pasqua Soave 2023

A purpose built chilled red. Who knew sweet florals, spices and vibrant fruits could pour with such refreshing crunch? Aside from the winemaker – Lauren Hansen, whom we'd like to thank for this gem formally. Absolutely delicious

Bloomfield Petit Verdot Chilled Red 2024

Scion Daylight Chilled Red 2024

Charles Oliver Jus d'Amour Grenache 2024 Magnum

Slurpy red currants and cherries that are bright and floral thanks to a good portion of whole bunch fermentation. We recommend a chill if you want to hit the aperitif mood, but it’ll also be perfect with the meal you spent all day perfecting, especially if fish is involved.

Charles Oliver Jus d'Amour Grenache 2024

Melon de Bourgogne - is there a better name for a grape? It’s like speaking in fluent silk for three words. That grace is also embodied in the wine which spends 9 months on lees and flows dry and mineraly with some pithy grip. Perfect with cheese and friends on weekend afternoons.

Michel Delhommeau Le Fief Seigneur Muscadet Sevre et Maine sur lie 2022

Wild strawberries and raspberries that pour with some crisp, leafy tannins. There’s a little LoFi liberté here but it’s presented with that subtle Frenchness we love and comes wrapped in a firm tannin and bright acidity.

Cros des Calades Ballon Rouge 2023

Perfect, right down to the clean, delicious drive that’s bursting with green apple, citrus blossom, and a hint of honeysuckle. It gets along swimmingly with Campari and Aperol if you're feeling particularly spritzy.

Vino Aperto Prosecco King Valley 2024

Margaret River Gewürtz for a little salty, cut tropical fruit and just enough refreshing acidity. Hoi Polloi is wine for everyone and this is made, low intervention, to please and keep the group happy, and conversation flowing.