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Filippo and Nancy Rizzo's LoFi approach to winemaking—wild fermented and a few days on skins—has resulted in a wonderfully textural example of the variety. Rich, creamy, with preserved citrus, zest and a nervy acidity woven through adds to the layers of complexity.
About Lamoresca Bianco Vermentino 2021
What Am I?
White Wine, Vermentino
Where Am I From?
Italy, Sicily
TypeLo-Fi
DietaryVegan