An excellent introduction to Joshua Cooper's style of Pinot Noir, made with fruit from Doug's Vineyard, along with around a third portion of fruit sourced from the Ray-Monde vineyard.

After a fantastic vintage for Pinot, the man himself is touting this as the best blend to date. Delicate notes of berries, rose and spice from Doug's Vineyard come together with the depth of Ray-Monde for a wonderfully vibrant yet complex Pinot Noir that we've come to expect from our mate Josh.