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Direct pressed Pét Nat that was fermented in stainless and is bone dry, refreshing and delicious!
Made with Pineau d’Aunis, Grolleau Noir and a pinch of Cab Franc. There’s so much depth in every glass, and just a lick of residual sweetness to make this a delightfully refreshing summer sparkling rosé.
About Agnès and René Mosse Mosse Moussamoussettes Pét Nat 2021
What Am I?
Bubbles, Pet Nat
Where Am I From?
France, Loire Valley
Oak LevelNone
AcidMedium
BodyLight - Medium
TypeLo-Fi
DietaryVegan & Sulphur Free
DrinkabilityGuzzle
Adventure LevelA Bit Adventurous
Sweetness LevelA Little