A glorious local cider made with Victorian-grown pink lady apples and fermented using Champagne yeast. A crisp, refreshing drop with a slightly tart edge—a summer staple. (375ml) 5.0% ABV

Hargreaves Hill Real Apple Cider

Daylesford Spiced Cider

Made from a mix of heritage cider apples alongside sweeter table fruit. Well-balanced, crisp & fruit-forward. (355ml) 5.0% ABV

Daylesford Session Cider

A delicious, slightly funky cider from Brittany in France. Effervescent, complex, and with a lovely bittersweet finish. (375ml) 5% ABV

Manoir Du Kinkiz Cornouaille Cider

Pagan Cerise Cherry & Apple Cider

Pagan Apple Cider

The taste of England with Aussie grown produce. Royal Gala, Fuji, and Pink Lady unite with plenty of punch & flavour. Cider with attitude, but in a polite, English way. (355ml) 7.2% ABV

Willie Smith's Bone Dry Cider

A delectable blend of traditional heirloom cider apples and table apples. Full-bodied, cloudy, refreshing and delicious! (355ml) 5.4% ABV

Willie Smith's Traditional Cider

A delightful cider made by the gang at Kaiju (who also make tasty beer!).

Kaiju! Golden Axe Apple Cider

When Ashley & Jane Huntington discovered the Griggs family at Lucaston Orchards in the Huon Valley were still growing the famous old English cider variety, Sturmer Pippin, that was all the motivation we needed to produce a traditional, unfiltered, bottle fermented farm cider made using only apples and wild microorganisms. (375ml) 7.5% ABV

Two Metre Tall Huon Dry Apple Farmhouse Cider

Cidrerie de Leguer Granit Cider 750ml

A light and fresh cider from the good folk at Deeds, made with 100% fresh Aussie apples. Gluten-free, vegan, and very delicious. (375ml) 5.0% ABV

Deeds Cider

Wildflower Roadcider Southern Highlands 2023

This is the first of the series to be made with deliberately planted apples (vs. foraged) and has so much complexity and depth to dive into. If you're yet to try a traditional cider, think skinsy Pét-Nat, but with a distinct apple character peeking through.⁠ (750ml) 8.2% ABV

Wildflower Roadcider 2023: Orange

Made using a blend of Sundowner, Pink Lady, and Granny Smith apple - all milled and gently basket pressed prior to fermentation with indigenous yeast strains. Vibrant and creamy with freshly cut apples and green-skinned fruits. (375ml) 5% ABV

Harcourt Apple Cider

Made from a blend of at least 20 different apple varieties - this is beautifully balanced, bringing acid, bitter tannins, and a delightful sweet fruit core. (750ml) 5% ABV

Le Père Jules Cidre Brut

This is a great introduction to French cider for those looking to try something a little different. Handmade and patiently crafted, with notes of fresh apple, hazelnut, and a whisper of funk. Semi-dry with a refreshingly bittersweet finish, this cider makes a fantastic aperitif before a long lunch. (375ml) 5.5% ABV

Manoir Du Kinkiz Fouesnant Cider

Gurneys Organic Vintage Proper Dry Cider

A deliciously dry Cider made using organic Akane apples and aged in a bourbon barrel. The result is a dry, soft cider that's heavy on the bourbon notes. Delicious. (375ml) 6.2% ABV

Black Arts Tennessee Cider

This cider uses locally sourced apples, pears, and quinces, which are later co-fermented with organic wort made by Wildflower’s Topher Boehm. Each part is surely a delight in itself, but the finished product is even greater than the sum of its parts.