Hailing from Sicily's limestone-heavy soils, this Rosso blend is bright in colour and character. There's a lovely tension and freshness to the fruit, with raspberry, crunchy cherry, and a little red candy tempered by fresh cut herbs and a smattering of sandy tannin. So. Good.

Mortellito Tuttu Rosso 2021

Ripe Nero d'Avola packed with fruit and just a smidge of savoury tannin. One of those drops that slips down without a care in the world. Brimming with fruits of the forest and a little liquored boysenberry, this one’s juicy and moreish.

Cellaro Bacaro Nero d'Avola 2022

Aromatic berries lead the way here before cherry takes over the palate alongside some ripe strawberry and a freshening line of clean acidity. Pour a glass for yourself and a slosh for the sauce of your secret family lasagne recipe and you're in for a good night indeed.

Colomba Bianca Nero d'Avola 2022

Drink this on hot days, cool nights and every moment in between. In the glass, a ripple of boysenberry meets rough and ready tannins and a good dose of freshening acidity. Absolutely delicious and will linger on your mind long after the glass empties.

Feudo Montoni Lagnusa Nero d'Avola 2020

Phenomenal, organically grown Frappato and Nero d'Avola—it's fresh, delicate and a perfect snapshot of Sicilian sunshine.

Occhipinti SP68 Rosso 2021

This is the very first release of a 100% Nero d'Avola from Lamoresca and just a tiny amount was produced! Made with fruit from 20-year-old vines, grown at 550m above sea level. A very special bottle and not one to be missed!

Lamoresca Nero Nero d'Avola 2019

Excellent Nero, from the beautiful Sicilian landscape. Approachable and medium-bodied, with dark berries, boysenberry, a little tannin, and a hint of earth. Effortlessly drinkable and yet another great value offering from Sicily!

Poggio Anima Asmodeus Nero d'Avola 2020

The perfect summer red, with loads of juicy fruit, red currants, and vibrant, crunchy acidity. Chuck it on ice before serving in your best Italiano tumbler. Or enjoy it at any temperature you like really, you'll love it either way!

Giovino Rosso 2021

Ripe black cherry, fruits of the forest, and a touch of varietal tarry earth come together to create a very moreish and incredibly easy-drinking Nero. Fruit forward, with a soft texture and good dose of fresh acidity keeping things in order. Pour a glass for yourself and a slosh for the sauce of your secret family lasagne recipe and you're in for a good night indeed.

Cantina Colomba Bianca Principe di Granatey Nero d'Avola 2020

Raspberry coulis and a hint of boysenberry are met with a smidge of tannin to anchor the wine and a little earthy tar for a savoury edge.

Artigiano Nero d'Avola 2020

A rising star in Sicily's wine community, Arianna Occipinti, is a champion of biodynamic viticulture in the region. With an ethos that focuses on accepting the natural variations of terroir and seeks to highlight them, rather than manipulate them, Occhipinti is producing wines with a unique sense of place.

Occhipinti Siccagno Nero D'Avola 2020

Juicy morello cherry, worn leather, Mediterannean herbs, and dried rose petals with a core of hearty, rustic tannins.

Vanita Nero d'Avola 2020

Vanita Nero d' Avola 2022

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## ABOUT RED WINE
<center>Red, just three letters, but a whole world of wine! There’s something for everyone across red varieties (or a blend!), and these wines are beautiful expressions of their respective growing regions. Whether you prefer French or Australian wine, Pinot Noir, Cabernet Franc, or a veritable field blend—these delicious drops are sure to see you through.<center>