This takes 90 days to brew, and uses barley, a blend of Slovenian and Czech hops, and pure spring water. Pure, subtly bitter, and very tasty. (330ml) 8.5% ABV

Duvel Belgian Beer

This strong Trappist beer is a real treat - floral aromatics lead into delightful roasted malt. (330ml) 9.0% ABV

Chimay Blue

A very delicious, very iconic Trappist ale! Dark amber in colour, with a sweet fruity element, this is a real treat. 330ml 7.0% ABV

Chimay Red

A traditional Flemish red ale - and one of our favourites! Smooth and rich with notes of passionfruit, chocolate, and great acidity. (330ml) 6.2% ABV

Brouwerij Veraeghe Duchesse de Bourgogne Flemish Red Ale

Frank Boon was the first brewer to bring back the raspberry Lambic in the summer of 1976. More than 300 grams per litre of fresh raspberries give Framboise Boon a fresh fruity taste. The young Lambic supports the flavour. (375ml) 5.0% ABV

Boon Framboise 2018

A blend of old and young lambics, matured in foudres, then bottle matured for at least six months. Golden, sparkling, and utterly delicious. (750ml) 7.0% ABV