Joshua Cooper Early Release Pinot Noir 2023

Pure red cherry, raspberry and ripe strawberries delight, along with just a dusting of spice. There’s also a nice savoury quality to the wine with svelte tannins, from 15 months in oak, making for a long palate which is great, because you’ll want to savour everything this has to offer!

Bindi Original Pinot Noir 2022

It leans into those darker fruits and some nice spice and a savoury line and everything, except the structure, is delicate. This feels like one of those wines that brings you in a little deeper with every sip and glass as it, and you, change just a little.

Cobaw Ridge High Density Block Pinot Noir 2022

Raspberry, cherry, and forest floor, with silky tannins and fresh acidity layered with the spice we've come to expect from Doug's Vineyard. Pinot Noir from vines sitting atop a North East facing hillside were hand-harvested and carefully sorted in the cool of the morning and soaked as whole bunches, before spending 12 months on lees in a mix of Dominique Laurent "Magic Cask" and seasoned Burgundian oak, and a further four months on fine lees in stainless tank to integrate.

Joshua Cooper Dougs Vineyard Pinot Noir 2022

This year's iteration shows a little more sun-derived richness, with sturdy tannins that will continue to unfold; providing a solid backbone to build fruit over the years or in the glass. A small percentage was fermented as whole bunches and has lent some wonderfully heady aromatics to the nose and some lovely autumnal leafiness on the palate—breathe deep and enjoy.

Curly Flat Pinot Noir 2021

A more structured rendition of Curly Flat's Central Pinot Noir than we've seen in recent vintages, but exceptional, as always. This carries its bigger frame with elegance, with a mixture of darker, more savoury fruit and lots of robust, yet detailed tannin. Give this a good decant, or better yet, give it a few years to really settle in.

Curly Flat Central Pinot Noir 2021

Sourced from Curly Flat's cooler Westen block, from vines planted over white, sandier soils. Beautifully red-fruited, with some lifted, sweet varietal spice and expressive florals on the nose with a wonderfully silky fine palate. A small portion of whole-bunch adds to its vitality and the exclusion of any new oak enhances its purity, these block wines add a new dimension to the Curly Flat offering.

Curly Flat Western Pinot Noir 2021

Bindi Block 8 Pinot Noir 2021

The first vines on Bindi vineyard were planted in 1988 by winemaker Michael Dhillon and his father Bill. The Dixon Pinot Noir is a composite blend featuring fruit from these original plantings, along with the Kaye vineyard. Red and black fruit is complemented perfectly by layers of earth, spice, and some building texture. A good one to put in your cellar and dust off in five years or so.

Bindi Dixon Pinot Noir 2022

Bindi Darshan Pinot Noir 2019

Lovely perfumed and lifted style Pinot that's wearing its cold climate origins with pride! Packs flavoursome, sappy forestal notes thanks to whole bunches, and a driving tannin which adds length and a point of interest. Fully engaging and complex.

Lyons Will Estate Pinot Noir 2021

Sweet red raspberries and lifted red florals—think peonies and rose. With time in the glass, it builds to plump red cherry and some gentle leaf litter, with wilted rose savoury tones adding further depth. Truly delicious light red summer drinking!

Lyons Will  Pinot Noir 2020

The 2021 vintage started out as a challenge for the Bindi family, yet took a turn for the better towards the tail end of the season, resulting in some of the best quality fruit the family have seen since planting their first vineyard in 1988. It's a weighted and complex Australian Pinot, with layers of brooding, deep fruit and spice alongside lifted floral aromatics. The wine's chewy, savoury tannins and brisk acidity suggest it has magnificent cellaring potential.

Bindi Kaye Single Vineyard Pinot Noir 2021

Cobaw Ridge Pinot Noir 2021

From a selection of cooler east-facing plots on the western flanks of Curly Flat’s estate that are shielded from the hot afternoon sun. Raspberry, red cherry, cooling herbs, earthy spice and a hint of whole bunch sap, with lovely freshness and dusty, chalky tannins.

Curly Flat Western Pinot Noir 2020

The result is a tight and punchier Pinot Noir than we've seen from Curly before. Beautifully balanced fresh red fruit and raspberries are met with a lovely dusting of tannin, sweet cinnamon spice and moreish acidity. A light saline note and some very gentle whole bunch influence adds to the intrigue.

Curly Flat Estate Pinot Noir 2020

Quite a fine rendition from Curly Flat, with hints of rose and ripe with fleshy cherry, hints of blue fruit and boysenberry in the mix, with tannins fanning out through the finish. A third whole bunch fermented, spending 17 days on skins and 14 months in a mix of new and second-fill oak before bottling.

Curly Flat Central Pinot Noir 2020

If you'd like to explore the renowned Pinot Noirs from this Macedon producer, we'd recommend picking up this bottle. Fruit from the estate's first vines, planted in 1988, was used in this ethereal wine. A good one to put in your cellar & dust off in five years or so.

Bindi Original Vineyard Pinot Noir 2021

Fruit for this cuvée comes from the Ray-Monde vineyard on the southern edge of the Macedon Ranges and comes together to create a beautifully balanced wine that shines in the glass with notes of black cherry, kirsch, violet, spice, sweet damp earth, and peat. A medium-bodied wine with long, fine, silky tannins. A fantastic wine its youth that will age gracefully, gaining complexity with age.

Joshua Cooper Ray Monde Vineyard Pinot Noir 2021

More concentrated than previous releases, this is one that will continue to evolve in the glass with time. Black raspberry, cherry, silky tannins and fresh acidity are layered with the spice we've come to expect from Doug's Vineyard. Pinot Noir from vines sitting atop a North East facing hillside were hand-harvested and carefully sorted in the cool of the morning and soaked as whole bunches, before spending 12 months on lees in a mix of Laurent and Burgundian oak, and a further four months on fine lees in stainless tanks.

Joshua Cooper Doug's Vineyard Pinot Noir 2021

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## ABOUT RED WINE
<center>Red, just three letters, but a whole world of wine! There’s something for everyone across red varieties (or a blend!), and these wines are beautiful expressions of their respective growing regions. Whether you prefer French or Australian wine, Pinot Noir, Cabernet Franc, or a veritable field blend—these delicious drops are sure to see you through.<center>