Crittenden Los Hermanos Tempranillo 2021

King Valley is a region synonymous with Australian Prosecco, much like Sauvy B is with Marlborough, or The Shire is with Hobbits. This spritely bottle of fizz is an all-out show of citrus sherbet and green apple notes with fresh acidity and lively carbonation. Perfect for aperitivo hour - served as is our in your favourite spritz!

La Prova Prosecco 2021

A lovely core of sweet fruit encases the wine's pronounced acid line, with a nice forestal earthy edge and sandy tannins.

Eminence Whitlands High Plateau Pinot Meunier 2021

Notes of blueberry and a little cherry are met with a fresh acidity and tannins that are sittin' pretty amongst the fruit.

Zonzo Estate Scoperta Sagrantino 2020

Fresh, moreish acidity with a little candle wax and honeyblossom and just a hint of ginger spice.

Thick as Thieves Left Field Blend 2019

From the picturesque King Valley hills comes a clean, crisp Pinot Grigio that's perfect for keeping handy in the fridge. This mid-week quaffer will delight you with its crunchy green pear, zippy acidity and elegant palate weight.

Blackhearts Gate Series Pinot Grigio

A fresher, zestier expression with some white stone fruit, citrus and subtle oak notes.

Buller The Nook Chardonnay 2020

Delicious and fun-loving Pét Nat made from a 50/50 blend of Gamay and Aligoté. Red jellybean, grenadine, and floral aromatics with brisk acidity keeping the palate bouncy and fresh.

Terrason Crestfallen Sidekicks Rosé Pét Nat 2021

An easy-drinking Sangiovese made for good times! Violet aromatics, Morello cherry, savoury tobacco leaf and a delightful freshness.

Vino Aperto Sangiovese 2019

Complex but still delightfully approachable Crémant from Marc Lunt at Terrason, using King Valley Aligoté. This sees eighteen months on lees, making for a creamy, soft, and fluffy sparkling, with lovely notes of apple and chalk.

Terrason Aligoté Gamay Crémant 2019

An interesting combination of Gewürztraminer and Sangiovese grapes gives this wine a lip-smacking jubey red fruit quality along with plenty of crunchy acidity. Light-bodied, this wine is begging to be chilled before a BBQ.

Dazma Sangiovese 2021

Slurpy, crunchy raspberry, cherry, and jubey red fruits are tempered well with a hint of whole-bunch savouriness. The wine was pressed over Gewürztraminer skins, which makes it incredibly aromatic. Keep a bottle in the cellar and the fridge and you'll be ready for anything!

Dazma Wine Company Pinot Noir 2021

This wine sits between Pét-Nat and Col Fondo in style and we'd liken it to a grown-up Peach Fanta—it's coincidentally probably much easier to get your hands on! You know which one we'll be sipping.

Parco Rosé Pét Nat 2020

Anywho, this is easy-drinking Grigio at its best, with pear, white stone fruit, fennel, ripe lemon and a fresh acidity.

A Fish Called Wonder Pinot Grigio 2020

This is a fresh vin de soif style that will keep you coming back for more! Light bramble berries, herbal freshness and just all-around yumminess.

Thick as Thieves Purple Prose Gamay 2021

Predominantly 2020 Riesling and Gewürztraminer, this was finished off with freshly fermented Dolcetto, Chardonnay, and Gewürz juice from the 2021 vintage. Wonderfully textural and nicely spiced, with citrus pith, light red berry, lychee, ginger, mandarin sherbet, and a lovely herbal note. Can you dig it? [We loved the label designs graphic designer Carl Breitkruez created for this wine so much that we decided to roll with TWO of them! As such, the bottle you receive will have one of the two designs pictured, but the wine is exactly the same.]

Blackhearts x Konpira Maru Pop Will Drink Itself Pét Nat NV

This is a clean and pure Prosecco, bursting with green apple, citrus blossom, and a hint of honeysuckle.

Vino Aperto Prosecco 2020

Fortunately, Nomads Garden have delivered another exceptional offering with their 2021 vintage. Unfiltered, unfined, naturally fermented and 91 days on skins with absolutely no additions. Pinot Blanc (50%) gives this clean aromatics, Savagnin (40%) the acidity and mid palate weight and a squeeze of Pinot Gris (10%) brings its blushing pink hue.

Nomads Garden Skin Contact Field Blend 2021

Marc Lunt’s years working with Burgundy legends are on display in this incredible Gamay. A mix of carbonic and traditional fermentation create a lot of intrigue with delicious notes of raspberry leaf and fruit, sweet ripe cherries and pips, cooling dried herbs. Some structure, plenty of juiciness and a subtle dusting of tannins and a little grip. We could drink this all day.

Terrason Gamay 2021

An open and pure expression of a consistently delicious grape from Burgundy and strangely uncommon in Australia. A rich nose of ripe pear, lemon balm, and cut apple give way to a medium weight palate with a light salinity and minerality, a subtle glossy feel, apple and a hint of spice.